Fermentation Equipment - 企業ランキング(全16社)
更新日: 集計期間:Aug 13, 2025〜Sep 09, 2025
※当サイトの各ページの閲覧回数を元に算出したランキングです。
企業情報を表示
会社名 | 代表製品 | ||
---|---|---|---|
製品画像・製品名・価格帯 | 概要 | 用途/実績例 | |
【Lineup】 ■ Koji-kun 5S ■ Koji-kun 15S ■ Koji-kun 40 ■ Koji-kun 61・62 ■ Koji-kun 121・122 *For more details, please refer to the PDF document or feel free to contact us. | [Usage] ■ Making koji for miso, shio koji, and amazake *For more details, please refer to the PDF document or feel free to contact us. | ||
【Specifications】 ■Processing capacity: 5kg (white rice) per session ■Body material ・Outer surface: High-density polyethylene ・Inner surface: ABS ■Body dimensions: 645W × 420D × 400H ■Weight: 8kg ■Rated voltage: 100V ■Rated capacity: 100W ■Control: Temperature display / Automatic room temperature control function ■Accessories: Upper mesh, bottom mesh, box cloth, bottom cloth, hanging cloth, koji mold *For more details, please refer to the PDF document or feel free to contact us. | For more details, please refer to the PDF document or feel free to contact us. | ||
---
--- |
--- | --- |
-
- 代表製品
-
Koji fermentation machine "Koji-kun Series"
- 概要
- 【Lineup】 ■ Koji-kun 5S ■ Koji-kun 15S ■ Koji-kun 40 ■ Koji-kun 61・62 ■ Koji-kun 121・122 *For more details, please refer to the PDF document or feel free to contact us.
- 用途/実績例
- [Usage] ■ Making koji for miso, shio koji, and amazake *For more details, please refer to the PDF document or feel free to contact us.
Koji fermentation machine "Koji-kun 5S (white rice 5kg)"
- 概要
- 【Specifications】 ■Processing capacity: 5kg (white rice) per session ■Body material ・Outer surface: High-density polyethylene ・Inner surface: ABS ■Body dimensions: 645W × 420D × 400H ■Weight: 8kg ■Rated voltage: 100V ■Rated capacity: 100W ■Control: Temperature display / Automatic room temperature control function ■Accessories: Upper mesh, bottom mesh, box cloth, bottom cloth, hanging cloth, koji mold *For more details, please refer to the PDF document or feel free to contact us.
- 用途/実績例
- For more details, please refer to the PDF document or feel free to contact us.
-
すべてを閲覧するには会員登録(無料)が必要です。
すでに会員の方はこちら